Fibrox Boning Knife 12 cm
104,00 zł
W magazynie — gotowe do wysyłki
Przewidywana dostawa: 18 sierpień – 21 sierpień
Najważniejsze cechy
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Precyzyjne ostrze o gładkiej krawędzi, specjalnie zaprojektowany do trybowania mięsa
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Wytrzymała, ergonomiczna i antypoślizgowa rękojeść Fibrox
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Można myć w zmywarce, szwajcarska jakość
Dane techniczne i wymiary
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Materiał ostrza
stal nierdzewna
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Długość ostrza
12 cm
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Rękojeść
czarny Fibrox (elastomer termoplastyczny, TPE)
Victorinox Fibrox Boning Knife with 12 cm blade
Streamlines prep with precision and control. The Fibrox Boning Knife glides cleanly along bones and joints, making it perfect for trimming meat, poultry, or game. Its sturdy shape provides the stability needed for clean, efficient cuts, while the textured, non-slip handle ensures a secure grip through every motion.
Swiss Made and dishwasher safe, it’s a dependable tool that brings professional-grade results to every kitchen.
Victorinox Fibrox Series
Created with professional chefs in mind but used and loved by home cooks around the world as well, the Fibrox Collection offers optimal performance and precision cutting.
Featuring non-slip ergonomic handles, these pieces support the hand and wrist, making cooking and preparing food a joy. Supersharp stainless steel blades slice smoothly through even the toughest cuts of meat, while specific knives for tasks, like making pastry or filleting fish, take care of every aspect of culinary life.