Fibrox Narrow Boning Knife 15 cm
110,00 zł
In stock - Ready to be shipped
Estimated delivery between 03 July and 07 July.
Key features
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Precision straight edge, specialized extra‑narrow meat deboning design
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Durable Fibrox handle, integrated safety grip
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Dishwasher‑safe, swiss‑made quality
Specification & Dimensions
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Blade material
stainless steel
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Blade length
15 cm
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Handle
black fibrox (Thermoplastic elastomer, TPE)
Victorinox Fibrox Boning Knife with 15 cm, narrow blade
For the finest cuts in meat prep: the Fibrox Boning Knife with extra narrow blade is perfect for delicate trimming and deboning tasks. It offers exceptional control in tight spaces, while the non-slip handle ensures safety. Swiss Made and dishwasher safe, it’s a professional-grade tool for precision work in any kitchen.
Victorinox Fibrox Series
Created with professional chefs in mind but used and loved by home cooks around the world as well, the Fibrox Collection offers optimal performance and precision cutting.
Featuring non-slip ergonomic handles, these pieces support the hand and wrist, making cooking and preparing food a joy. Supersharp stainless steel blades slice smoothly through even the toughest cuts of meat, while specific knives for tasks, like making pastry or filleting fish, take care of every aspect of culinary life.